Cinnamon-Y Zucchini Cake With Buttery Cream Cheese Frosting
Photo: Roz
Ingredients
2 cups grated zucchini
2 cups sugar
2 cups flour
1 cup oil (we use canola)
2 teaspoons cinnamon
3/4 teaspoon baking soda
2 teaspoons baking powder
For the frosting:
2 cups powdered sugar
1/2 stick unsalted butter
1 ounce small 3 package cream cheese
1 teaspoon butter flavoring
Preparation
Tools
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About
My time-tested, hubby-loving/devouring zucchini cake full of cinnamon and spice and everything nice topped with a butter-cream cheese frosting! I've never had a better zucchini cake than this . . . ever!
Yield:
6
Added:
Monday, October 11, 2010 - 12:07pm
Comments
October 11, 2010
I might have to go back to eating this kind of stuff!!!