Toad In The Hole
Photo: flickr user cookipediachef
Ingredients
Preparation
Tools
.
About
This traditional English dish is basically a variation on Yorkshire pudding, which uses the same batter and method, but omits the sausage. The most common source of pan drippings is from roast beef.
Yield:
4
Added:
Thursday, February 11, 2010 - 4:03pm