Chicken Spinach Bake
Photo: flickr user abundantc
Ingredients
2 lbs. chicken breast, boneless
skinless
1 onion
1 sm. can sliced mushrooms
1 pkg. frozen chopped spinach, thawed
drained (squeezed out very well)
2 cups cheese (I use Mozzarella)
Preparation
1
Trim fat from chicken, cut into 1 inch cubes and saute with a little olive oil, sliced onions, and a little Worcestershire sauce for 3 to 4 minutes. Just until tender - do not over cook! Pour into loaf size baking pan and top with mushrooms, then spinach, then bacon strips, then cheese, then bacon bits. (I use bacon strips or bacon bits - not both). Bake at 350 degrees until bubbly, approximately 20 to 30 minutes. Serve directly from pan.
Tools
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Yield:
1.0 servings
Added:
Wednesday, December 9, 2009 - 11:05pm