Easy No Bake Dessert


Photo: flickr user BurgTender
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Ingredients

1 angel food cake (purchased)
2 cans lemon pie filling
1 (8oz.) Cool Whip

Preparation

1
Use a sharp knife and slice cake into 20 slices. Spread 10 slices with pie filling. Top with remaining slices. Mix remaining pie filling with Cool Whip. Spread on top of each portion.

Tools

.

Yield:

6.0 servings

Added:

Saturday, December 19, 2009 - 10:36pm

Creator:

Anonymous

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