Cornelius Fudge

Ingredients

1 cup butter
2 teaspoons vanilla
1 cup assorted jellybeans
1 cup M & M's (r) chocolate candies, plain or peanut

Preparation

1
In a large bowl, melt chocolate chips with butter and stir until smooth
2
Using electric beaters, add vanilla and eggs; add powdered sugar and beat until smooth. Stir in candies, then turn into a greased 9 x 13 inch pan. Refrigerate at least 2 hours before cutting and serving. Store any uneaten fudge in refrigerator or freezer.

Tools

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About

A Hogwarts-inspired confection. Assorted gummy worms, sour candies, gumdrops or other candies may be used as in place of the Bernie Bott's Every Flavor Beans- er, jelly beans.

Yield:

1.0 servings

Added:

Friday, December 10, 2010 - 1:02am

Creator:

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