Minted Grapes
Photo: flickr user norwichnuts
Ingredients
Preparation
1
Place sugar, mint and food coloring in blender. Blend on high until green sugar is produced. Wash grapes. While wet dust with sugar. Refrigerate until sugar crystalizes.
Tools
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Yield:
16.0 servings
Added:
Sunday, December 6, 2009 - 10:07pm