German Chocolate Cherry Brownies

Photo: flickr user _e.t

Ingredients

1 pkg. German chocolate cake mix

1 can coconut

pecan frosting

1 can cherry pie filling

1 egg

4 tablespoons butter

Preparation

Put all ingredients into medium size bowl. Mix well with wooden spoon, until evenly mixed. Pour into 9 x 13 inch pan and spread evenly. Bake at 350 degrees for 30 to 40 minutes. Remove from oven and pour 1 cup chocolate chips on top. Let stand for 5 minutes. Then spread chocolate chips evenly over brownies. Let cool completely before cutting.