Sweet and Sour Ginger Fish Sauce
Ingredients
1 garlic clove, finely minced
3 teaspoons sugar
2 teaspoons lime juice
7 teaspoons fish sauce
1 teaspoon fresh ginger, finely minced
1/2 teaspoon ground red chile pepper
Preparation
1
Thoroughly mix all ingredients together.
.
About
Excellent served with fish and poultry dishes. This recipe is adapted from Diana My Tran's book "The Vietnamese Cookbook"
Yield:
1 cup
Added:
Thursday, December 10, 2009 - 4:06pm
