Celery & Onion Pickles


Photo: flickr user revjim5000
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Ingredients

1 qt. vinegar
1/4 cup pickling salt
2 1/2 cups sugar
1 cup water

Preparation

1
Wash and soak cucumbers in ice water 1 hour or more. Drain and pack in jars with 1 stick of celery and onion to taste.
2
Bring to boil and pour over cucumbers. Add a pinch of alum to each jar. Seal and bring to boil in hot water bath. Let boil for about 5 minutes. NOTE: If you have many cucumbers, double the recipe and it will make about 7 quarts.

Tools

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Yield:

6.0 servings

Added:

Saturday, February 20, 2010 - 2:28am

Creator:

Anonymous

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