Raw Guac

Ingredients

3 avocados, pitted and scraped

1 tomato, quartered

12 cloves of garlic, peeled

1/6 green pepper, roughly cut

2 green onions, roughly cut

Place ingredients in food processor.

Pulse to begin break down of ingredients.

Process to your desired consistency, scraping down the sides of the jar as needed.

Optional: Tomatoes and/or onions can be diced and folded in after processing for those who like their guacamole chunkier.

This makes a wonderful topping for tacos, nachos, just about anything that needs a little zing!

The citrus really wakes up the palate, and shines through on this guacamole.

(photo forthcoming)

8 servings

Friday, October 15, 2010 - 11:05pm