Peach Smoothie & Peach Drop Biscuits
Ingredients
Peach Smoothie:
1 ripe peach, peeled & diced
½ cup organic low fat vanilla yogurt
½ a ripe banana
¼ cup water
Peach Drop Biscuits:
2¼ cups all purpose flour
½ cup sugar
1 Tbsp baking powder
½ tsp salt
1 stick cold butter, small dice
½ cup buttermilk
1 egg
3 peaches, peeled & finely diced
Preparation
1
Preheat your oven to 350 degrees.
2
In a food processor mix together the flour, sugar, salt and baking powder.
3
Add in the butter and pulse until the butter is mixed and the size of peas.
4
Add the dry mixture to a bowl. Stir in the peaches to coat.
5
Whisk the egg into the buttermilk then add to the dry mixture. Stir until just incorporated.
6
Using a small or medium cookie scoop, spoon the biscuits onto a lined baking sheet about 1.5 inches apart.
7
Bake for approx. 26 minutes, until lightly golden.
8
For the smoothie, pop all the ingredients into a blender and blend until smooth. You can add a few ice cubes if you'd like it extra cold.
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About
Summer fruit is the best!!! While I can’t pick my own just yet, it is nearing and even the fruit at the store is better. Peaches are one of my very favorites and I really do look forward to them every year. I went all out peach crazy today with a these two recipes, simple Peach Smoothie & Peach Drop Biscuits.
Added:
Tuesday, June 23, 2015 - 7:45pm