Avocado Pear Salad

Ingredients

2 Anjou Pears, peeled, cored and chopped

1 medium Avocado, peeled, pitted and chopped

1/2 cup Glazed Walnuts (Emerald brand)

4 oz. Goat Cheese (Chavrie Plain)

2 teaspoons Sugar

1 clove Garlic, minced

1/4 teaspoon Salt

In a small bowl, blend the dressing with a small whisk; vinegar, oil, sugar, mustard, garlic, salt and pepper. Set aside.

In a large salad bowl, layer the lettuce, pears, avocado, onions and walnuts.

Pour dressing over the top and sprinkle with Cheese.

Serve immediately, does not keep for leftovers!

This will surprise you!

6 servings

Tuesday, May 10, 2011 - 1:16pm