French Chocolate Praline


Photo: flickr user cocoinzenl
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Ingredients

1 Recipe of French Praline Topping
4 ounces Semi-sweet chocolate
1 1/2 cups Heavy cream

Preparation

1
Melt the chocolate in the cream, stirring until smooth. Add the praline at the last moment or sprinkle on top of each serving.
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Tags:

European
French
Mediterranean
Dessert
sauce

Yield:

1.0 servings

Added:

Wednesday, December 9, 2009 - 3:06am

Creator:

Anonymous

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