December 26, 2015
With the first holiday behind us, now our thoughts turn to New Year's Eve and the party fare. On the farm, we don't watch live television, but someone usually can find the ball drop on an electronic device. Before those last 10 seconds though, we just eat our way through a table full of delicious appetizers and enjoy spending time together.
It feels like a celebration to the work we did all year, and wiping the slate clean to start the next one. Truly worth taking a break for, we all feel closer together with a simple culinary celebration. Have a wonderful New Year's party, and we hope you enjoy what Foodista will bring you in 2016!
Black Eyed Pea Soup with Collard Greens
Bacon Wrapped Barbecue Honey Prawns
White Chocolate Champagne Fondue
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