Apple Pie Pockets
Ingredients
Apple Pie filling, ready-made pie crust, cinnamon, sugar, flour, egg wash
Preparation
1
Preheat the oven to 375F
2
Place the ready-made pie crust on a floured cutting board
3
Cut out 3- to 4-inch diameter circles from the pie crust
4
Scoop the pie filling onto half of the circle, fold over the dough and pinch closed with a fork
5
Brush the pockets with the egg wash and sprinkle a generous amount of cinnamon sugar mixture
6
Place the pockets onto a greased pan
7
Bake the pockets in the oven for 15 minutes
8
Voila! Apple Pie Pockets!
9
Check out my blog with this recipe
10
http://peopletreats.org/category/recipes-2/apple-pie-pockets-recipes/
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About
These are apple pie pockets that are so delicious to eat and so fun and easy to make!
Added:
Sunday, June 2, 2013 - 9:50am
