Lamingtons


Photo: flickr user avlxyz
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Ingredients

3 eggs
1/2 cup honey
1 cup self-raising flour
1 pch salt
1/2 tablespoon water
2 egg whites
1/2 cup icing sugar
3 teaspoons cocoa
1 cup dessicated coconut

Preparation

1
Separate the eggs. Beat whites with honey until stiff, gently mix in the beaten yolks and water. Gently fold in the sifted flour and salt.
2
Pour batter into well greased lamington tins and bake 350 F for 30 minutes until center springs bake to touch. Allow to cool then cut into squares 2" x 2".
3
Icing: Beat egg whites until stiff, fold in the sifted icing sugar and cocoa.
4
Coat cake squares with icing and roll in coconut.
.

About

Lamingtons are a cake dessert popular in Australia and New Zealand.

Tags:

Chocolate
coconut
Australian
Dessert
Cake

Yield:

16.0 servings

Added:

Tuesday, December 15, 2009 - 2:22pm

Creator:

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