Flaming Chorizo
Photo: flickr user avlxyz
Ingredients
15 mls vegetable oil
150 grams chorizo
30 mls brandy
60 mls red wine
15 grams sun-dried tomato, fillets
6 cloves of roasted garlic
parsley, to taste
Preparation
.
Yield:
6.0 servings
Added:
Friday, February 12, 2010 - 2:00am