Maple Mashed Sweet Potato


Photo: Janis Smyth
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Ingredients

1 large sweet potato, peeled and cut into large chunks
2 tablespoons cream or half-and-half
2 tablespoons butter, preferably goat milk butter
2 tablespoons real maple syrup
Salt and pepper to taste

Preparation

1
Bring a quart of water to a boil in a heavy saucepan over high heat; add the sweet potato pieces and cook for 5 to 7 minutes, or until fork tender.
2
Drain and return to the pot; add the cream, butter and maple syrup and whip lightly with a hand mixer on the “low” setting, or mash with a potato masher. Taste; season with salt and pepper.
3
Serve immediately.

Tools

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Tags:

Maple Syrup
sweet potatoes

Yield:

3.0

Added:

Tuesday, August 10, 2010 - 5:18am

Creator:

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