Sea Urchin Roe

About

The ovaries of the sea urchin, called "corals" or "roe", are culinary delicacies in many parts of the world, especially Japan.

Information

Translations: Jūrų ežiai Roe, Marea Urchin Roe, Sea Urchin Srna, Roe Sea Urchin, Kråkebollerogn, Ро-морского ежа, قنفذ البحر رو, 성게 준, Mořský ježek Roe, Sea Urchin itlog ng isda, 海胆卵, Mar Roe Urchin, Morský ježko Roe, הים רו Urchin, Sjöborre Roe, Морски јежеви Срна, ウニ, Oeufs d'oursin, Seeigelrogen, समुद्र अर्चिन छोटी हिरन, Mar Roe Urchin, Ро-морського їжака, Морски таралеж Хайвер

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Comments

Corsica Journeys's picture

Sea urchins are a common appetizer along the Mediterranean primarily in Greece, Italy and France. They are often consumed raw with bread and white wine (or Ouzo in Greece) but can also be found in pasta dishes. Delicious!