Rubing Cheese
About
Rubing is a firm, fresh goat milk cheese made in the Yunnan Province of China. It is often served pan fried, and dipped in salt, sugar, or málà sauce. It may also be stir fried with vegetables in place of tofu. It is a non-melting, un-aged cheese, like paneer, but with the aroma of fresh goat's milk.
Information
Translations: Rīvēšanos Siers, Rubing Sūriai, Rubing Brânză, Rubing sira, Rubing Kaas, Rubing पनीर, Rubing Queijo, Rubing сыра, Rubing Τυρί, Rubing الجبن, Rubing 치즈, Rubing Sýry, Rubing Keju, 如冰奶酪, Rubing Formatge, Rubing Sir, Rubing Syry, Rubing Formaggio, Rubing גבינה, Rubing Ost, Рубинг сир, Rubingチーズ, Rubing fromage, Rubing Queso, Rubing сиру, Rubing Juusto, Rubing сирене
