April 23, 2012

I did promise you many popsicles recipes, didn’t I? So here I am today sharing a new one! Coffee,...

April 22, 2012

These bite size nests are the perfect little dessert for any spring party or gathering and they...

April 21, 2012

This dish is easy enough to make, but what it lacks in technique it more than makes up for in...

April 20, 2012

I present to you the one and only coconut bread pudding for 2 with coconut caramel sauce…Made with...

April 19, 2012

In the past, I’ve always had crappy results when I’ve tried to cook a whole chicken in the slow...

April 18, 2012

I’ve discovered that I can bake something that is far more nourishing and delicious than a bar that...

April 17, 2012

Not only is this recipe super simple with only 7 ingredients, but it’s also EGGLESS! So pop in some...

April 16, 2012

This was my very first attempt to make fudge. Fudge recipes have always intimidated me because I...

April 15, 2012

The literal translation of kalua, is “to bake in the ground oven,” known in Hawaii as an imu....

April 14, 2012

I have such great memories of amatriciana sauce in Italy – friends and I used to frequent a mom and...

April 13, 2012

I played a little game in my head called connect the dots of random foods - duck > duck in...

April 12, 2012

if you are a slave to the deviled eggs like I was, liberate your self from the plain ole stuffed...

April 11, 2012

Asparagus should be picked the day the shoots come out of the soil, otherwise they quickly grown...

April 10, 2012

Sweet, spicy and savory, candied jalapeno rings are way too easy to eat on just about everything....

April 9, 2012

I decided to turn the regular tapioca pudding into a chocolate tapioca pudding with cocoa powder,...

April 8, 2012

I had high hopes for these bunnies. I ended up making the recipe twice, the first batch didn'...

April 7, 2012

I ate my roasted grapes in a salad with crumbled goat cheese and spinach, which was perhaps the...

April 6, 2012

Last weekend I decided on a whim that it was, without a doubt, the official start of BBQ season. It...

April 5, 2012

Well smack my hinny and call me Shirley, because I am now a caper lover! Never thought I’d see the...

April 4, 2012

It's probably a cold day where most of you are today... at least it is here. This is the...

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