December 10, 2010

NOTES : Can sub your favorite pizza meat topping for the pepperoni in this soup. Try cooked...

December 10, 2010

Serve with garlic mashed potatoes topped with gremolata.

December 10, 2010

NOTE: prepare 7 days in advance of eating!

December 10, 2010

Serving suggestions: top with lettuce, tomato and sour cream and serve with Spanish rice.

December 10, 2010

Your family will love these spirals of bacon.

December 10, 2010

A German recipe from the Hessian area (Hessen being one of the federal states of Germany).

December 10, 2010

Rub the seasonings on chicken, beef, pork and fish; bake or barbecue.

December 10, 2010

Once the baked moussaka has completely cooled, cut serving-size pieces, double-wrap in foil and...

December 10, 2010

Not sure what about this casserole makes it "California," but regardless, it makes for a tasty,...

December 10, 2010

It's not true that possums are born dead on the side of the road. They are a favorite of roadside...

December 10, 2010

NOTES: There are probably as many ways to make jambalaya as there are Creole cooks, and it's one...

December 10, 2010

I recommend Merchant Gourmet vacuum packed whole chestnuts available from most of the main...

December 10, 2010

Gluten-free, dairy-free, but certainly not bacon-free.

December 10, 2010

Serve with rice and top with sour cream or guacamole.

December 10, 2010

Serve with boiled/steamed rice (short grain preferred). For Chicken Adobo, omit chicken breast and...

December 10, 2010

The colorful peppers and comforting filling make this dish kid-friendly, while the option to make...

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