November 12, 2011
I'm not an adventurous eater. And yet, when presented with a fungal spore that had been growing...
September 29, 2011
Wrap up National Mushroom Month with a selection of the most munchable (gluten free!) mushroom...
September 1, 2011
I absolutely love mushrooms. They have a deep rich flavor and can be paired with almost...
February 21, 2010
Another recipe that I love but I'm sure the quantities are all out of whack. So really take all of...
December 10, 2009
This recipe is adapted from one found in Julia Child's book "The Way To Cook." It is...
December 10, 2009
Optional ingredients: very thinly sliced carrots, gobo, aburage (a type of fried tofu), chicken,...
December 9, 2009
I developed this recipe to use some wild-foraged Hen of the Woods that my generous neighbors...
