February 24, 2012

A satisfying alternative to old school pancakes. The cornmeal lends a subtle crunch to the creamy...

February 13, 2012

A savory biscotti. Skip the coffee and try dunking it in red wine instead.

December 10, 2011

This is such a simple recipe and yet it can be modified in so many ways to create new and even more...

September 20, 2011
fish tacos

I don't know about other parts of the States, but California is still pretty hot.  We are...

August 2, 2011
shrimp and grits

Shrimp and Grits is a delicious Southern meal.  Creamy grits are topped with sauteed shrimp...

July 30, 2011
fish tacos

The fish taco originated in Baja California.  Originally, the fish fillets are fried in a...

January 16, 2011

There’s no doubt that biscuits and cornbread are the most popular quick breads in Southern...

November 27, 2010

Note: Cornmeal can be cooked and refrigerate upto 6-7 days. Take the required quantity of pre-...

October 11, 2010

These little babies are as close to PERFECT as any pie I've ever made. The cornmeal crust has a...

March 11, 2010

My Grandmother, who owned a diner in San Francisco for many years, used to make us her fabulous...

November 30, 2009

If you like cornbread you will like these muffins. I started making these muffins one day with...

November 18, 2008
creamy porcini polenta

I know I've talked to you about polenta before, and specifically an exotic mushroom polenta,...

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