December 10, 2010

These make great Christmas gifts, arranged in clear jars with wrapped Hershey kisses interspersed...

December 10, 2010

These cookies are a home run.

December 10, 2010

Adding chopped almonds will add a bit of fat but also will improve the flavor.

December 10, 2010

Ganache can be made 3 to 4 days ahead and refrigerated. Reheat, stirring. Bring to room...

December 10, 2010

December 10, 2010

*Note: No miniature marshmallows on hand? Just cut regular-size marshmallows into 6 pieces each.

December 10, 2010

If you want this to be edible, be sure to use egg white powder instead of an egg white. Decorate...

December 10, 2010

December 10, 2010

These cookies taste very good but the dough is very sticky and hard to work with because of the...

December 10, 2010

Serve with a cold glass of milk.

December 10, 2010

Instead of the unsweetened chocolate, an extra 4ozs of plain chocolate is ok as long as it is...

December 10, 2010

Raspberry jam works very well with the almonds, though use a jam of your choice Optional: sprinkle...

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