The Godfather doesn't know about this one....here's a fresh one for you!
Adapted from Gourmet | December 1999
This recipe was found in Imbibe Magazine. The mix of flavors in this cocktail make it a pleasant...
This recipe is courtesy of Murray Stenson of Zig Zag bar in Seattle, Washington.
This is the classic daiquiri recipe and is a different drink than the blended ice versions...
This drink was created by Erik Hakkinen during a Nightschool Drinking Lesson. Erik Hakkinen is a...
Adapted from Gourmet | September 2009 by Andrea Albin
The Green Lantern is a delicious, exciting cocktail from Lucid absinthe. Lucid is the brand...
Adapted from Bon Appétit | December 2009 by Lora Zarubin
We created this Tomato Water Martini recipe by using the strained juice - or what we call the...
