Clementine Negroni

Ingredients

3 clementines, peeled

1/4 cup Gin

1/4 cup Campari

3 tablespoons sweet vermouth

Ice cubes

2 clementine slices (for garnish)

Preparation

Place 3 whole peeled clementines and orange bitters in cocktail shaker and muddle until clementines are broken down. Add gin, Campari, and vermouth. Fill shaker 3/4 full with ice. Shake vigorously 30 seconds. Strain into 2 Martini glasses, dividing equally. Garnish each with clementine slice.