Sometimes the best part of the meal is a simple dessert. When trying to get your little chefs to eat all their vegetables, coaxing that last bite into them is much easier with a nice dessert waiting in the wings.
Mousse is the perfect answer to this age old situation. It's thick and rich tasting, and a single recipe goes a long way. You can even sneak another serving of fruit into everyone at the table, by piping the mousse onto a bed of berries or other sliced fruit. It's a decadent tasting treat that makes any meal seem special.
Try this recipe for chocolate hazelnut mousse. If Nutella is your version of culinary heaven, you will want to make extra of this lovely dessert. It's sweet and simple and a true showstopper.
From the Foodista Archives:
Chocolate Hazelnut Mousse