March 29, 2014
These tasty grilled Tenderloins are served with fresh roasted Spring Onions for a perfect Spring BBQ meal.
Ingredients:
1 tablespoon toasted coriander seeds
1 tablespoon toasted cumin seeds
1/2 tablespoon cayenne pepper
1 beef tenderloin, trimmed (about 3 pounds)
Kosher salt
Extra-virgin olive oil
2 bunches spring onions, stems removed, cut in 1/2
Horseradish Cream, recipe follows
1/2 cup prepared horseradish
1/2 cup creme fraiche
1/2 cup mayonnaise
1 garlic clove, smashed and finely chopped
1/2 lemon, juiced
1 bunch chives, finely chopped
Kosher salt. if needed
To read the rest of this recipe, Click Here: Grilled Tenderloin With Grilled Spring Onions
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