December 6, 2013
This exquisite Chinese-Style Chicken Curry recipe form Seasaltwithfood is full of fragrant herbs and spices such as lemongrass, turmeric, galangal and garlic and has just the right amount of spice to it. Simmer chicken breasts and legs along with potatoes in a vibrant red coconut-based curry and serve over fluffy steamed rice for a meal that is sure to please! Get the full recipe here.
.
