This fantastic recipe is perfect for a summer supper. We love the use of salmon in this family friendly way, and the addition of a crunchy, colorful slaw makes the whole thing perfect!
These delicious fish sticks, are made extra healthy because they are baked and not fried. We love that Foodista member: Kristi Rimkus knows how to make such tasty food and is willing to share her talents. Delish!