To kick off National Salad Month, Foodista is sharing a recipe for a wonderful bacon and bleu salad. This salad is perfectly balanced: tender baby spinach is paired with smoky bacon, tart granny smith apples, and salty blue cheese. You can serve this bacon and bleu salad as a starter course or add some protein to make it the main meal. What is you favorite salad? Add your salad recipe to Foodista and we might just write about you!