November 9, 2011
It's Wheatless Wednesday once again folks! This week I want to draw your attention to 3 must try (no, I mean it!) gluten free bread recipes. From crusty French bread to perfect-every-time soda bread, these recipes are simple enough for novices and delicious enough to keep veteran bakers coming back time and time again. Happy baking!
Multigrain Boule
For everyone craving French bread at home, this recipe is for you -- adapted by Shauna Ahern (aka gluten-free girl) using Michael Ruhlman's famous ratios!
Irish Soda Bread
A healthy gluten free version of this classic bread - a personal favorite!
Pâte à Choux - Gruyere and Thyme Gougères
Gluten free French-style puffs filled with salty gruyere and fresh thyme -- yum!
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