Spectacular Summer Berry Pudding

July 9, 2011

Summer berry pudding is a classic English dessert made with stale white bread and cooked berries.  You can use a combination of berries such as strawberries, raspberries, and blackberries or just your favorite berry.  If you don't have stale bread, leave a few pieces out the night before so that the slices will dry out.  For a sweeter berry pudding use angel food cake or pound cake.  IThe bright red berry sauce is also delicious over ice cream or served with a biscuit and whipped cream, shortcake style.  This is a great way to use the summer fruit and your diners will be impressed with such a beautiful dessert.

Summer Berry Pudding


8 slices stale, crustless white bread, ½" thick

1 ½ pounds mixed berries strawberries, raspberries, blackberries

½ cup sugar

For full recipe instruction, click below

Summer Pudding

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