Coconut Milk Ice Cream

Ingredients

Preparation

1
Empty the contents of the can into a blender, add the flour and sugar and blend thoroughly. Transfer to a saucepan and heat gently until slightly thickened and simmering. Remove from the heat, cool and chill thoroughly.
2
Stir the vanilla essence into the mixture, then pour into an ice cream maker as per manufacturer's instructions.

Tools

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About

From "Easy Vegan Cooking" by Leah Lineman

Yield:

12.0 servings

Added:

Monday, November 30, 2009 - 6:16pm

Creator:

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