Hawaiian Ham Salad


Photo: flickr user norwichnuts
Print this recipe

Ingredients

2 cups Cubed, cooked, ham
1 cup Pineapple chunks
1/2 cup Sliced celery
1/2 cup Halved, ripe olives
1/4 cup Mayonnaise
1 tablespoon Lemon juice
1/4 cup Peanuts

Preparation

1
Combine ham, pineapple, celery and olives. Mix mayonnaise and lemon juice; lightly stir into ham mixture. Chill 1 hour or more. Stir in peanuts before serving.
.

Tags:

islands
American
tropical
pacific
salad
hawaiian

Yield:

6.0 servings

Added:

Thursday, December 3, 2009 - 3:09am

Creator:

Anonymous

Related Cooking Videos