Creamy Cheesecake
Ingredients
1 cup Graham Cracker Crumbs
1 cup Sugar
1 cup Margarine, melted
1 env Unflavored Gelatin
1 cup Cold Water
1 cup Lemon Juice
8 ounces Cream Cheese, softened
1 cup Sugar
1 cup Milk
1 cup Whipping Cream, whipped
Strawberry Halves
Preparation
1
Combine crumbs, 1/2 cup sugar, and margarine; press into bottom of a 9-inch springform pan.
2
Soften gelatin in combined water and lemon juice; stir over low heat until dissolved. Combine cream cheese, 1/4 cup sugar, and milk, mixing at medium speed on electric mixer until well blended. Stir in gelatin mixture. Chill until slightly thickened; fold in whipped cream. Pour into crust; chill until firm. Top with strawberries before serving.
Tools
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Yield:
1.0 servings
Added:
Thursday, February 11, 2010 - 9:56pm
