Cracker Jax
Ingredients
1 cup Molasses
2 cups Sugar
1 tablespoon Butter
2 tablespoons Vinegar
teaspoon Baking Soda
3 quarts Popcorn, Popped
2 cups Chopped Nuts
Preparation
1
Grease 151/2 x 10 1/2 x 1" jelly roll pan.
2
In large saucepan blend molasses, sugar, butter and vinegar.
4
Cook over medium heat to hard crack stage (300 degrees).
6
Put popcorn in mixing bowl.
7
Pour syrup on top .
8
Add nuts and mix well.
9
Spread in greased pan.
10
When cooled, break into pieces.
11
Makes 3 quarts.
.
Yield:
1.0 servings
Added:
Thursday, February 11, 2010 - 9:14pm
