Apple Dumplings In Fanta Sauce
Preheat oven to 400 F (abouyt 200 C).
Cut with a sharp knife the puff pastry into equal squares (each crust into 4), and afterwards into triangles - 8 triangles from each crust.
Put a crescent of apple into a puff pastry triangle.
Pour upon with Fanta.
Sprinkle with grounded cinnamon (optional).