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Crockpot Turkey Cutlets With Stuffing

Renée DeLano
4 servings
Beginner

This is a great recipe I put together this afternoon. I had four (4) Turkey Cutlets in the fridge and I was not in the mood to grill or marinade, so I decided to make a "Healthy Thanksgiving Style" Lunch/Dinner. It turned out wonderful! I used my crockpot it was such a pleasure without using my oven or stove top! Best of all it was cooking while I was having fun! This dish is the perfect combo of protein and carbs, high in nutrients and most of all full of flavor.

Total Steps

2

Ingredients

9

Tools Needed

2

Ingredients

  • 3 <a href="/KS5CFDMK">Ribs </a>of <a href="/43Z57JJ6">Celery</a>
  • 2 <a href="/4CXZ7VHS">Carrots</a>
  • 4 <a href="/W2ZG8M5R">Turkey Cutlets</a>
  • 1 small <a href="/YCPMHNRB">Onion</a>
  • 1 teaspoon <a href="/3XTHR638">Butter</a>
  • 0 Some <a href="/RDCCKVJD">Extra Virgin Olive Oil</a>
  • 1.5 cup <a href="/TKSKTGTD">Low Sodium Chicken Broth</a>
  • 7 ounce of <a href="/8D8MQ2GB">Whole Wheat Bread </a><a href="/SVQCNXK4">Stuffing Mix</a>
  • 1 Beaten <a href="/2PVT278D">Egg</a>

Instructions

1

Step 1

First I lined the bottom of the crockpot with a few ribs of celery. Then I diced a few <a href="/VYSXFJY6">carrots,</a> celery, a small onion. I sauteed them with 1 teaspoon of butter and some extra virgin olive oil until vegetables were softened. Then I added 1 1/2 cups of Low Sodium Organic Chicken Broth to the pan and <a href="/GFSF4J5F">simmered </a>it a few minutes. I poured mixture over 7 oz. of whole wheat <a href="/482ZKJDV">bread </a><a href="/XSQB5XPJ">stuffing </a>and added 1 Beaten Egg (to bind ingredients together).

2

Step 2

I <a href="/R34ZSY3M">topped </a>each Turkey <a href="/G38PSPJV">Cutlet </a>with a portion of <a href="/XSQB5XPJ">stuffing </a>and set on my celery ribs in crockpot. <a href="/B52FHCF2">Turned </a>on High and headed to the football game this afternoon for a few hours. When the game was over we walked home for a great homemade lunch/dinner! I <a href="/Y6MVNCHX">served </a>with <a href="/D434P8MH">brown </a>gravy a large salad of <a href="/7S3QCKWK">mixed </a>greens. It was really a hit! Try it out!

Tools & Equipment

crockpot
pan

Tags

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