Non-Dairy Chocolate Cake


Photo: flickr user norwichnuts
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Ingredients

3 cups flour
2 cups sugar
2 teaspoons baking soda
1 teaspoon salt
12 rounded tbsp. cocoa
2 cups water
2 tablespoons vanilla
2 tablespoons vinegar
2/3 cup oil

Preparation

1
Sift together first 5 ingredients. Add water, vanilla, vinegar, and oil. Mix 4 minutes at medium speed of mixer. Pour into greased and floured 13 x 9 inch pan. Bake at 350 degrees for 30 minutes.
2
NOTE: No eggs or milk in this recipe.

Tools

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Yield:

6.0 servings

Added:

Wednesday, December 2, 2009 - 2:15am

Creator:

Anonymous

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