Peach and Macadamia Nut Salsa

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Ingredients

1 cup macadamia nuts
4 peaches
1 teaspoon orange zest
1/2 cup white balsamic vinegar
1/2 cup orange flavored liquor

Preparation

1
Toast nuts in a pan over low heat until golden brown
2
Coarsely chop nuts
3
Peel, pit, and dice peaches
4
Combine all ingredients in a bowl and serve immediately
.

About

Adapted from Rafael Palomino in Nueva Salsa

Tags:

salsa
macadamia nut
peach

Yield:

3.0 cups

Added:

Friday, May 27, 2011 - 5:35pm

Creator:

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