Le Hevre Pancakes

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Ingredients

1 egg, large
1 tablespoon vanilla
1/4 teaspoon salt
1/2 cup whole wheat flour
1/2 cup white flour
1/2 teaspoon baking powder
1/4 cup skim milk
1/2 cup water
2 tablespoons water
1/4 cup sugar

Preparation

1
Add egg
2
Add water (1/2 cup)
3
Mix until foamy
4
Add sugar (1/4 cup)
5
Add salt (a pinch)
6
Add vanilla
7
Add white flour (1/2 cup)
8
Add baking powder (1/2 table spoon)
9
Mix until thick
10
Add milk (1/4 cup)
11
Add water (2 tablespoons)
12
Add whole wheat flour (1/2 cup)
13
Mix In Flour
14
Add Mixture to Pan
15
Cook until Bubbles Pop
16
Flip Pancakes
17
Cook Until Bottom No Longer Sticks
.

Yield:

24.0 servings

Added:

Thursday, October 7, 2010 - 9:39pm

Creator:

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