Spanish Pork Chops


Photo: flickr user rovingI
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Ingredients

6 pork chops
1 onion, chopped
1 bell pepper, chopped
1/2 teaspoon salt
1/2 teaspoon pepper
1 can tomato sauce
1 can water
2 tablespoons oil

Preparation

1
Fry pork chops in oil until tender. Add onions, bell pepper, salt and pepper. Simmer until tender. Add tomato sauce and water. Simmer for 10 or 15 minutes. Serves 6.
.

Yield:

1.0 servings

Added:

Wednesday, December 9, 2009 - 1:15am

Creator:

Anonymous

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