Buffalo Chili
Ingredients
cup Sunflower Oil
6 pounds Ground Buffalo Meat
cup Flour
3 cups Water
cup Minced Garlic
cup Red Bell Pepper
cup Green Chili Peppers
cup Jalapeno Peppers
5 cups Tomato Sauce
3 Diced Onions
cup Beef Broth
cup Paprika
cup Chili Powder
6 tablespoons Ground Cumin
1 teaspoon Cayenne Pepper
teaspoon Black Pepper
teaspoon White Pepper
4 teaspoons Salt
2 tablespoons Oregano
2 teaspoons Dried Chilies
Preparation
1
Saute Buffalo meat, sunflower oil and flour together until meat is cooked.
2
Add remaining ingredients and simmer for 1 hour.
.
Yield:
6.0 servings
Added:
Thursday, February 11, 2010 - 7:21am
