Xocai Healthy Dark Chocolate Brownies

Ingredients

3/4 cup butter

7 ozs dark chocolate (Xocai X Power Squares, finely chopped)

3 ozs dark chocolate (Xocai Nuggets, chopped)

1 12 cups sugar (or sugar substitute)

1 tsp vanilla

2 whole large eggs

2 whole egg whites

1 cup whole wheat pastry flour

1 cup almonds (dry and salted, chopped)

Preparation

Preheat oven to 325 degrees. Spray a 9"x13" pan with nonstick cooking spray. Heat butter in a 3-quart saucepan over low heat. Stir in " X Power Squares" and "Nuggets" until smooth. Remove from heat. Add sugar and vanilla, stirring until well blended. Whisk in eggs, one at a time. Add egg whites. Fold in flour and nuts. Pour into prepared pan. Bake 30 minutes. Serves 24