Oreo Bon Bons


Photo: Jamie Eskelson
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Ingredients

1 package Oreo cookies
8 ounces package cream cheese (doesn't' need to be softened)
1 1/2 bags white chocolate chips (I like Hershey's best)
1/2 cup milk chocolate chips
shortening

Preparation

1
Put the oreos and cream cheese into a medium sized mixing bowl(or Kitchen Aid) and mix until the everything is combined well. It should form a sticky pasty dough.
2
Roll the dough into 1 inch balls and place on a cookie sheet lined with wax paper.
3
Freeze for at least 1 hour.
4
In a glass measuring cup melt the white chocolate for 30 seconds at a time in the microwave. Stir after each cooking interval.
5
When the white chocolate is almost melted add 1 t shortening and stir.
6
Dip each frozen bon bon in the white chocolate. Stir it around with a fork. Lift the bon bon out and let the excess chocolate drip off of it.
7
Place the bon bon on wax paper to set up. These set up really quickly because the dough is frozen.
8
Melt the milk chocolate the same way the white chocolate was melted...only 30 seconds at a time. Add 1/4 t shortening and stir.
9
Drizzle the milk chocolate over the bon bons with a spoon.
10
Allow time for the chocolate to set up. Enjoy!

Tools

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About

This is a fabulous, easy recipe that can be made in advance.

Tags:

truffle
Holiday
candy

Yield:

56.0 bon bons

Added:

Wednesday, December 9, 2009 - 9:04pm

Creator:

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