The Perfect Mashed Potatoes


Photo: CourtneysSweets
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Ingredients

6 Medium Sized Yukon Potatoes
1 cup 1%% Milk
3 tablespoons Butter
3/4 teaspoon Sea Salt
10 twists of McCormick Peppercorn Medley

Preparation

1
Peel, chop, and boil the Yukon potatoes.
2
Once tender strain the potatoes.
3
Add the potatoes to your mixer bowl.
4
Place the beater blade on your mixer and add in the butter and salt.
5
Beat on low speed while slowly adding the milk.
6
Beat longer for smooth, less for chunky.
7
Once the mashed potatoes are mixed add the pepper, use more or less for taste.

Tools

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Tags:

potatoes
mashed potatoes

Yield:

6.0 servings

Added:

Sunday, November 14, 2010 - 3:14am

Creator:

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