Fresh Herb Omelette
Ingredients
2 eggs
1/4 teaspoon black pepper
1/8 cup green onion, chopped
4 cherry tomatoes
1 sprig of fresh basil, chopped
1/8 cup parmesan cheese, shredded
olive oil
Preparation
1
Stir your eggs together in a bowl with the pepper making sure to break the yolks.
2
Heat a pan to medium-high and pour enough olive oil to cover the bottom of the pan.
3
Pour your egg into the pan. Cook for 1-2 minutes or until the egg stops bubbling and begins to solidify.
4
Flip the egg over and heat the other side until it is cooked through.
5
Place on your plate. Add your toppings and enjoy!
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About
Perfect for a spring day! Find more of my recipes at http://www.eatandwrite.com
Yield:
1.0
Added:
Saturday, April 23, 2011 - 6:42am
