Light Oat Bread


Photo: flickr user suavehouse113
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Ingredients

1 1/4 cups water
2 tablespoons margarine
1 teaspoon salt
3 cups all-purpose flour
1/2 cup rolled oats
2 tablespoons brown sugar
1 1/2 teaspoons yeast

Preparation

1
Add ingredients to bread machine pan in order recommended by your machine's manufacturer. Use regular light setting.
2
This recipe yields a 1 1/2 pound loaf.
3
Yield: 1 loaf

Tools

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Tags:

bread
Roll

Yield:

1.0 servings

Added:

Thursday, December 10, 2009 - 1:31am

Creator:

Anonymous

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